Bratz Cake

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Make a Bratz Cake!

A Bratz cake is the flavour of the moment for little girls' birthday parties.

Scroll down the page to see how to make your Bratz Cake Video!

Ingredients:
2 x standard cake mixes (or double our Butter Cake recipe)
2 cups pink Butter Cream icing
1 cup yellow Butter Cream icing
Licorice strips
Red tubed icing gel
Whitetubed icing gel
Bratz Template (click here to download)
Pins to pin template to cake

Bake an oblong cake. As per our video below, pin the template to the cake. Apply the pink background icing. Then carefully remove the template and pins. Using the template as a guide, add the licorice strips for the outline and face details and fill in with appropriate colored icing.

Use whatever colors you prefer for your Bratz cake. Take our colors as a suggestion only.

Tip: Don't forget to place your cake in the freezer for at least a couple of hours (after it has cooled from the oven). This will make it less crumbly when you ice.


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