Bunny Cake

by Suzanne
(Perth WA)

Bunny Cake

This Bunny Cake was made using two round cakes for the head and body. Bake a third round cake and cut the ear, paw and foot shapes from this cake. Ice the shapes and stick to the main cake body using icing.

Use black licorice strips for the whiskers, mouth, fingers and toes. Use smarties for the eyes and nose.

Use some pink icing for the ears.