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Hello Kitty CakeWant to make a Hello Kitty Cake? Sure, you could go out and buy one. But this cake is one of the easiest cakes I've ever made - and trust me, I'm no baker. Follow our directions below and for those who learn more visually, scroll down this page and check out the video - everything is explained and demonstrated quite clearly.
Tip: I replaced the butter from the Butter Cream Icing recipe with melted vegetable shortening (or copha). This way, the icing stayed nice and white and was easy to spread and smooth.
Ingredients: 3 x standard cake mixes (or triple our Butter Cake recipe)
Directions: Bake an 9"x13" oblong cake and put it in the freezer overnight before decorating it. This decreases the crumbling when decorating and also makes it much easier to cut the cake around the template (without it falling to bits). Make Hello Kitty's bow with pink coloured fondant icing. You can see how to do this in the video. Set this aside to set whilst decorating the rest of the cake. Print and pin the outline of the templateto the cake. Cut around the template and discard the cake leftovers. Cover the cake with the white icing and smooth over with a spatula. Place the 2 black jelly beans for eyes and the yellow jelly bean for Kitty's nose. (Kitty doesn't have a mouth). Place Kitty's bow on with a little icing to make it stick. Lastly, cut the strips of licorice and place them on the cake. (You may also need to use a little icing to make them stick). Voila! You have a Hello Kitty Cake!
clear="all"> Check out these cute Hello Kitty cake toppers or place a Hello Kitty Edible Image  on your cake for an alternative solution. Just bake your cake and place them on top!
Return from Hello Kitty Cake Page to Kids Birthday Cakes
Let's organise a Hello Kitty Birthday Party
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